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Cura Hospitality brings SoGood! seasonal program to senior living complex

Food Management

Messiah Lifeways residents see, learn, taste benefits of monthly seasonal ingredients through Elior North America program.

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2023 Culinary Trends in Senior Living

Morrison Living

As we look toward the coming New Year and the hopefulness that this fresh start offers, it is expected that we will start to see some changes in senior living culinary trends. 2023 will see a continued evolution of our service models and approach to culinary in senior living.

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What Hospitality Companies Are Borrowing From Senior Living Architecture and Design

Hospitality Net

Throughout the years, hotels and restaurants have been a source for senior living community design inspiration. Now, that inspiration is beginning to flow in the opposite direction.

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How New Trends in Senior Living Improve Memory Care

Morrison Living

It is one of the fastest growing sectors in senior living and will have a significant impact on the industry for the next several years. Memory care is a type of care in senior living communities that provides specialized, focus care for individuals with memory issues that most commonly stem from dementia or Alzheimer’s disease.

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Healthy & Festive Holiday Dinner Ideas for Senior Living

Morrison Living

One of my personal favorite Thanksgiving dishes that has become a staple with my family and now at the Friends’ Homes senior living community where I am Executive Chef is our roasted butternut squash and apple bisque. Did you try this recipe for yourself? Share your holiday recipe creations with us on LinkedIn and Instagram !

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Senior Living Dining: Not Just Surviving, But Thriving in a Post-COVID World

Culinary Digital

Dining out not only evokes cherished memories and family traditions, but it also gives senior living residents one of life’s greatest pleasures. However, they have adopted innovative technologies to lure senior living dining with contactless delivery, consumer meal kits, and faster takeaway.

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Mitigating Workforce Challenges in Senior Living: Outsourcing Food Service

Unidine

This paper will provide an in-depth focus on the talent acquisition and retention challenges faced by in-house food service operations, particularly within senior living communities. Power 2018 Senior Living Satisfaction Study SM , community staff is the most important contributing factor to overall satisfaction 2.