FoodService Director

DECEMBER 18, 2023

Nourished is a new HHS program featuring live demos of nutritious recipes that focus on making nutrition education seem approachable to diners.

Nutrition 100

Nutrition Recipes 100

Bill Marler

APRIL 28, 2022

Grimm asking for her assistance in investigating whether the FDA took prompt, appropriate, and effective action leading to the recent recall involving infant formula produced by Abbott Nutrition. Abbott Nutrition is the exclusive supplier for the majority of state WIC agencies, and this has a serious impact on families served by WIC – over 1.2

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FDA Nutrition Hospitality Hospitality 315

Food Safety Magazine

NOVEMBER 21, 2023

Beginning December 8, 2023, the EU will require ingredients and nutrition labeling for wine and wine products.

Nutrition 119

Nutrition 119

Food Management

NOVEMBER 5, 2024

The summit was put on by the USDA and Action for Healthy Kids as part of its Healthy Meals Incentives initiative.

School Nutrition 203

School Nutrition Nutrition 203

FoodService Director

MAY 15, 2024

The nutrition team has steadily increased its breakfast participation by about 5% annually the past two school years.

Nutrition 101

Nutrition 101

Bill Marler

MAY 16, 2022

Abbott Nutrition will be required to retain an independent expert to review the Sturgis facility’s operations to ensure compliance with the law. Today, a proposed consent decree of permanent injunction between the FDA and Abbott Nutrition, as well as three Abbott principals, was filed in the U.S.

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FDA Nutrition Food Safety 322

Food Management

NOVEMBER 17, 2023

This and Everytable fresh meals service debuting at a Bronx hospital are some of the stories you may have missed recently.

Nutrition 173

Nutrition Hospitality Hospitality 173

Bill Marler

JUNE 22, 2022

Department of Justice on behalf of the FDA, the government alleges that powdered infant formula products manufactured at Abbott Nutrition’s Sturgis facility were adulterated because they were made under insanitary conditions and in violation of current good manufacturing practice requirements.

FDA 269

FDA Nutrition Hospitality Hospitality 269

FoodService Director

MAY 14, 2024

The nutrition team is working to make sure that the entire student body, which represents 20 different countries, is able to experience a taste of home when they sit down for lunch.

Nutrition 101

Nutrition 101

FoodService Director

MAY 8, 2024

The nutrition team received a Healthy Meals Incentive grant to hire an extra set of hands around the kitchen to help with expanding scratch-made options for students.

Nutrition 99

Nutrition 99

Food Management

OCTOBER 22, 2024

Also in this week’s K-12 legislative update: The School Nutrition Association advocates for a school nutrition practitioner to be included on the 2025 Dietary Guidelines Advisory Committee.

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K-12 School Nutrition Nutrition 196

FoodService Director

MAY 3, 2024

The first Friday in May marks School Lunch Hero Day and districts across the country are celebrating school nutrition professionals.

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School Lunch School Nutrition Nutrition 92

FoodService Director

JUNE 24, 2024

A new report by the USDA’s Economic Research Service shows that spending and participation for the National School Lunch Program and other child nutrition programs dropped when comparing FY 2023 and FY 2022.

Nutrition 82

Nutrition School Lunch 82

Food Management

DECEMBER 13, 2023

The year’s top K-12 stories tracked how school nutrition programs and providers tackled issues like labor shortages and product availability to keep kids fed with nutritious meals.

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K-12 Food Service Food Service School Nutrition 215

FoodService Director

AUGUST 1, 2024

Executive Director of Programs for the nonprofit Chef Ann Foundation Laura Smith shares her best practices for finding and applying for school nutrition grants.

School Nutrition 85

School Nutrition Nutrition Chef 85

FoodService Director

SEPTEMBER 4, 2024

The food management company’s Student Nutrition Culinary Alliance turns to what’s popular with students in their own communities when designing the special menu items.

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Nutrition 85

FoodService Director

JUNE 12, 2024

The report says that the changes will cost school nutrition programs an estimated additional 3 cents per meal on average.

School Nutrition 87

School Nutrition Nutrition 87

Thomas Cuisine

NOVEMBER 14, 2024

Brittney Turville, a registered dietitian and Director of Food Services for Thomas Cuisine, saw a critical need for nutrition education in healthcare and was instrumental in moving this program into the pilot stage. ‘We want providers to talk about nutrition with their patients and provide introductory information,’ says Turville.

Nutrition 75

Nutrition Recipes Chef Food Service 75

Chef Ann Foundation

OCTOBER 2, 2024

Improving school food quality and nutrition are issues that can unite lawmakers across the aisle.

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Nutrition 203

FoodService Director

DECEMBER 5, 2023

million in grant money to research barriers to federal child nutrition program participation and identify ways to increase access. Five organizations will collectively receive $1.1

Nutrition 94

Nutrition 94

Food Management

NOVEMBER 11, 2024

Physicians Committee Nutrition Education Specialist Anna Herby, DHSc, RD, CDE, hooks us up with some powerful resources so you don’t have to reinvent the wheel. Offering plant-based options on healthcare’s retail side is one thing, but patient menus pose their own challenges.

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Nutrition 185

Food Management

DECEMBER 1, 2023

This and the University of Maryland reintroducing a student food preference voting system are some of the stories you may have missed recently.

Nutrition 162

Nutrition 162

FoodService Director

AUGUST 7, 2024

A new report by FRAC shows the number of children participating in summer nutrition programs on an average day in July 2023 has fallen compared to previous years.

Nutrition 71

Nutrition 71

Bill Marler

AUGUST 4, 2023

Over two months ago, while watching the premiere of the documentary, “Poisoned,” at the Tribeca Film Festival in NYC, I got thinking again about how little in the past 30 years I feel I have moved the needle on food safety – pathogens and certainly, human nutrition. I will focus on pathogens as I have for the last 30 plus years. Consolidate.

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Food Safety Nutrition Food Service Food Service 225

Food Management

AUGUST 23, 2023

The final rule impacts the National School Lunch Program, School Breakfast Program, Special Milk Program, Summer Food Service Program, and Child and Adult Care Food Program.

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School Lunch Nutrition Food Service Food Service 130

Food Management

JULY 27, 2023

Five school nutrition professionals are being awarded between $20,000 and $100,000 of equipment grants for their school meal programs.

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School Nutrition Nutrition 199

Food Management

DECEMBER 5, 2024

The nutrition team was awarded four Healthy Meals Incentives Awards in honor of their efforts to connect students with what they eat.

Nutrition 151

Nutrition 151

Bill Marler

MAY 17, 2022

Department of Justice on behalf of the FDA, the government alleges that powdered infant formula products manufactured at Abbott Nutrition’s Sturgis facility were adulterated because they were made under insanitary conditions and in violation of current good manufacturing practice requirements.

Nutrition 237

Nutrition FDA Food Safety 237

Food + Tech Connect

MARCH 20, 2024

In recent news, Jeff Bezos has committed $60 million through the Bezos Earth Fund to advance research in alternative meat production, aiming to enhance both affordability and nutritional value within the industry.

Nutrition 225

Nutrition 225

Food Management

AUGUST 8, 2023

This and Waldo County General Hospital cafe offering local farm products to go are some recent stories you may have missed

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School Nutrition Nutrition Hospitality Hospitality 130

FMT Magazine

DECEMBER 7, 2024

dsm-firmenich, innovators in nutrition, health, and beauty, will award a total of 250,000 through its inaugural Nutrition Research Grant to five distinguished researchers from the Asia-Pacific region.

Nutrition 52

Nutrition 52

Bill Marler

APRIL 28, 2022

Here is the most recent inspection report at the plant – APPLIED – FOI II – BR Abbott Nutritions- FEI# 1815692 9-2021 EIR. For Abbott, at least 4 kids were sickened and of those two died, from drinking infant formula. Here are the whistleblower documents – Redacted Confidential Disclosure re Abbott Laboratories – 10-19-2021_Redacted (1).

Food Safety 268

Food Safety Nutrition FDA Staffing 268

Chef Ann Foundation

JULY 24, 2023

As they approached the midpoint of the Healthy School Food Pathway (HSFP) Fellowship, the program’s inaugural cohort visited the Culinary Institute of Child Nutrition (CICN) in Oxford, MS!

Nutrition 189

Nutrition 189

Bill Marler

MARCH 24, 2022

Abbott Nutrition has recalled Similac PM 60/40 with a lot code 27032K80 (can) / 27032K800 (case). Abbott Nutrition did not ensure that all surfaces that contacted infant formula were maintained to protect infant formula from being contaminated by any source. the code on the container contains K8, SH, or Z2, and.

Nutrition 212

Nutrition FDA Hospitality Hospitality 212

Bill Marler

APRIL 30, 2022

Here is the most recent inspection report at the plant – APPLIED – FOI II – BR Abbott Nutritions- FEI# 1815692 9-2021 EIR. The four ill patients are reported to have consumed powdered infant formula produced from Abbott Nutrition’s Sturgis, MI, facility. Linked to Cronobacter sakazakii to date: Illnesses: 4. Perhaps read these first?

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FDA Nutrition 210

Chef Ann Foundation

MAY 31, 2024

Here we address 20 questions and insights that attendees shared at our first webinar in the Healthy School Food for Thought series on May 22, 2024.

Nutrition 100

Nutrition 100

FoodService Director

JULY 15, 2024

The team now uses artificial intelligence for everything from training to newsletters.

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Nutrition 107