the CAMBRO blog

SEPTEMBER 26, 2023

Are you in the market for top-quality food storage and catering equipment that’s both durable and reliable? Whether you’re a professional chef, a restaurant owner, or a home cook, finding the right Cambro product can make a world of difference in your food preparation and storage processes.

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Food Storage Food Preparation Chef Catering 82

the CAMBRO blog

SEPTEMBER 15, 2023

When you add a Camwear Drain Shelf to your food pan, food is lifted away from its juices, allow you to protect the flavor of your food, discourage spoiling and promote food safety. ProTip: Get our new and CamSquares® FreshPro containers, the first food storage containers with their own drain shelves.

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Food Safety Food Storage Chef 88

AIA

SEPTEMBER 9, 2022

Cold food should be kept at approximately 40°F or lower to prevent the growth of bacteria. Some food can be packed into a cool box whilst still frozen to keep it cooler for longer. Organise your food storage Effective food storage organisation prevents cross-contamination and the development of bacteria.

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Food Safety Food Storage 130

Bill Marler

JANUARY 9, 2022

Discussed with person-in-charge on proper handwashing, glove use when handling ready-to-eat foods, exclusion of ill employees, and prevention of contamination during food storage and handling. Inspection conducted upon receiving possible foodborne illness complaint. At time of inspection the following was observed.

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Food Storage Recipes 228

Food Safety News

NOVEMBER 27, 2023

Inspectors visited the restaurant, and while they did not identify any deviations in food storage, they noted incorrect sterilization techniques in the preparation of canned food. The sardine samples from five different jars tested positive for type B Botulinum neurotoxin (BoNT) and type B Clostridium botulinum.

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Food Storage Food Safety Hospitality Hospitality 93

Bill Marler

JANUARY 17, 2022

Discussed with person-in-charge on proper handwashing, glove use when handling ready-to-eat foods, exclusion of ill employees, and prevention of contamination during food storage and handling. Inspection conducted upon receiving possible foodborne illness complaint. At time of inspection the following was observed.

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Food Storage Recipes Hospitality Hospitality 256

Food Safety News

AUGUST 8, 2023

Many patients had high-risk foods or reported improper food storage. They are advised to eat fish products only properly heated and to avoid sushi, roe, and foods containing raw fish. In Finland, listeriosis in pregnant women is rare. Unheated meat cold cuts are deemed safe if consumed well before the use-by date.

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Food Storage Food Safety 63

Modern Restaurant Management

SEPTEMBER 8, 2023

These systems can also provide real-time insights and alerts, enabling restaurants and other organizations to proactively address emerging food safety issues. By leveraging AI technologies and other digital tools, food businesses can strengthen their food safety practices and improve overall operational efficiency.

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Food Safety Food Storage 187

Burkett Restaurant Equipment

AUGUST 7, 2023

Store your fresh produce in a Cambro food storage container for an airtight seal. These containers come with storage capacities from 1 to 22 gallons for versatile food storage options. Organization for Produce Storage When it comes to harvesting and storing fresh produce, organization is key.

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Food Storage Chef Nutrition Food Preparation 67

the CAMBRO blog

OCTOBER 23, 2023

Camtainer® beverage dispensers for our coffee service, GoBox® hot food carriers, cold food GoBags® , large catering platters and food storage.” .” Which Cambro products help make your business work? “So many.

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Food and Beverage Food and Beverage Food Storage Catering 105

Bill Marler

OCTOBER 2, 2021

The FDA investigators also observed live and dead insects on food packaging, as well as apparent bird droppings in the food storage area.

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FDA Food Storage Food Supply Food Safety 130

Food Safety News

AUGUST 30, 2023

Use ice packs, coolers, and frozen containers of water or gel packs to preserve food freshness. After power restoration: Check refrigerator and freezer temperatures; follow guidelines for safe food storage. Discard perishable foods that have been at temperatures above 40 degrees F for 4 hours or more.

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Food Safety Food Storage FDA 111

the CAMBRO blog

OCTOBER 26, 2023

Food Waste: A significant amount of food is wasted in restaurant kitchens due to over-portioning, spoilage and mishandling. Chefs can reduce food waste by implementing better inventory management, portion control and maintaining proper food storage.

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Chef Food Safety Commercial Kitchen Food Storage 84

Modern Restaurant Management

MAY 5, 2021

That means refrigerators, freezers, ice machines, chilled service areas, and other electric-operated food storage or displays, can be protected during a power outage caused by the grid. Because the electricity generated by the panels can be stored in batteries, it is possible to keep power going when the grid goes down.

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Food Storage Food Supply Catering Catering 213

the CAMBRO blog

OCTOBER 12, 2023

Afterward, they owned several additional fast food and full service restaurants and ice cream stands. “I I just don’t even know in all those experiences of any other pan besides Cambro that anyone desires to use for their food storage,” said Marengo.

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Food Service Director Food Storage Food Service Food Service 98

Chef's Deal

NOVEMBER 23, 2023

Locating the cleaning station near the storage area and serving station will be practical when placing washed plates and tools in place and using them when plating dishes. Storage : You can create a storage area for dry food, cold storage consisting of freezers and refrigerators, and non-food storage for tools and utensils.

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Commercial Kitchen Kitchen Equipment Inventory Management Inventory 59

the CAMBRO blog

JULY 13, 2023

All of our food storage relies on Cambro products for their durability. “Persevering the uncertainties of the pandemic was the biggest challenge. Persevering and resolve is the secret to get through any business challenge.” Which Cambro products help make your business work?

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Food and Beverage Food and Beverage Food Storage 52

the CAMBRO blog

SEPTEMBER 19, 2023

Train Staff on Proper Food Storage Techniques Educate kitchen staff on proper food handling techniques to prevent spoilage and contamination. By understanding how to store, handle and rotate food items correctly, staff can extend the shelf life of ingredients, reducing waste.

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Chef Inventory Food Storage Inventory Management 89

Food Safety News

NOVEMBER 13, 2023

Findings were split into seven reports looking at areas such as not washing hands with soap after touching meat, reusing a chopping board after preparing meat, chilled food storage, reheating leftovers, and use-by dates. It also collected data using surveys, interviews, and refrigerator and freezer thermometers.

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Food Safety Food Storage Chef 113

Modern Restaurant Management

MARCH 22, 2023

At the National Retail Federation Big Show earlier in the year, Starbucks executives explained the need to streamline routine tasks like automating temperature monitoring in food storage areas. A Starbucks employee, referred to as store partners, spends 25 minutes of manual time each day checking and logging temperatures.

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Staffing Food and Beverage Food and Beverage Food Safety 154

Food Safety News

SEPTEMBER 27, 2023

Recurring issues that led to enforcement orders and improvement notices were poor cleaning and sanitation of premises; lack of running water; inadequate handwashing facilities; incorrect food storage; lack of, or an ineffective, pest control programs; structural problems from a lack of ongoing maintenance; and lack of, or an inadequate, food safety (..)

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Food Safety FDA Food Storage 71

the CAMBRO blog

NOVEMBER 30, 2023

We were grateful to be able to expand and take on more orders in catering where we wouldn’t have been able to do it before because we would have no way to keep our food hot,” said Bellefeuille. They also requested the Cambro products that every bakery uses most: food storage containers.

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Catering Catering Food Storage Hospitality 59

Modern Restaurant Management

JUNE 7, 2023

In food services, digitizing processes like temperature monitoring and logging of on-site food storage via IoT-enabled automation delivers many benefits. It eliminates the need for staff to manually monitor and log temperatures of cold storage areas “by hand” using paper logs or spreadsheets. trillion U.S.

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Food Safety Food and Beverage Food and Beverage Food Service 146

the CAMBRO blog

AUGUST 31, 2023

From food storage to meal transportation, their products have revolutionized the way kitchens and dining establishments operate. Cambro has long been a trusted name in the foodservice industry, known for their high-quality, durable, and functional offerings. However, we’ve frequently seen people take it a step further.

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Chef Food Storage Purchasing 86

Modern Restaurant Management

SEPTEMBER 5, 2023

In fact, a leading restaurant solutions provider found that automating temperature monitoring with LoRaWAN technology reduced daily temperature checks up to 60 minutes each day and translated to tens of thousands of dollars of inventory savings by identifying and addressing malfunctioning food storage equipment.

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Inventory Management Food Safety Food Safety Regulations Inventory 105

Food Safety News

SEPTEMBER 4, 2023

14, 2022, approximately 11 apparent REPs on a pallet of (redacted) noodles and approximately 15 REPS in a center food storage rack in the (redacted) side of the warehouse in pallet location (redacted). These samples included a food product sample ( (redacted) White Rice) and filth samples.

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FDA Food Storage Food Safety Food Regulations 121

Penn State Food Safety Blog

NOVEMBER 29, 2023

As for the sardines, "The inspectors did not identify any deviations in food storage but noted incorrect sterilisation techniques in the preparation of canned food." The inspectors did not identify any deviations in food storage but noted incorrect sterilisation techniques in the preparation of canned food.

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Food Storage Food Safety Food Preparation Purchasing 52

the CAMBRO blog

JULY 18, 2023

Whether it’s commercial-grade ovens, insulated transport units or food storage containers , investing in reliable and efficient tools can significantly reduce cooking and preparation times and increase the quality of your food.

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Catering Catering Food Safety Food Storage 58

Modern Restaurant Management

MARCH 1, 2023

This includes utilizing unused office space to accommodate food storage, meal prep stations, and more. Encourage collaboration or even a brief meeting with kitchen staff to settle on a system that works for everyone. Beyond the kitchen, make sure your BOH layout accounts for a well-run, efficient office space.

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Chef Food Storage Food Preparation Purchasing 122

Modern Restaurant Management

MARCH 23, 2022

Beyond that, make sure that your kitchen includes grease taps, ventilation, and proper food storage facilities. It goes without saying, but if your kitchen isn’t compliant with the law, it will not be headed for success. If you’re unsure about anything, it’s always better to contact the health authority for guidance.

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Kitchen Design Food Storage Food Preparation Catering 172

FMT Magazine

SEPTEMBER 8, 2023

’ For example, plastic is currently used for food storage because it is highly effective at sealing food while offering a tough, lightweight barrier with various sealing options. Lane continues: “Material use debates often end with the question, ‘can the material ensure the quality and safety required?’

Food and Beverage 52

Food and Beverage Food and Beverage Food Storage Food Safety 52

Modern Restaurant Management

MAY 4, 2022

Even though ghost kitchens are skeletal counterparts to classic kitchens, they do need to be outfitted with the right amenities to fulfill food storage, preparation, and delivery expectations. Generally speaking, most kitchens need to be approximately 300 square feet to operate effectively.

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Food Storage Food Preparation Chef 163

Total Food Service

AUGUST 30, 2023

To combat this, embrace the art of leftovers by incorporating extra food into your next meal. Proper food storage is another vital aspect of curbing waste. Moreover, store foods at the right temperature and keep an eye on the “first in, first out” principle.

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Food Storage Food Service Food Service Purchasing 66

Chef's Deal

OCTOBER 23, 2023

Food Storage Training: Food is your biggest spending on a daily basis, and it should be protected properly to avoid health hazards. All ingredients will have different storage requirements. You can also read our related article to get information on how food storage affects food safety.

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Food Safety Food Storage Inventory Management Commercial Kitchen 59

Chef's Toys

SEPTEMBER 26, 2023

Stainless Steel Steam Table Pans Commercial stainless steel food pans are a great investment for your kitchen due to their durability, ease of cleaning, versatility, and temperature resistance. They can withstand heavy usage, are easy to sanitize, come in a variety of sizes, and can be used for both cold and hot food storage.

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Commercial Kitchen Chef Food Storage 52

FMT Magazine

SEPTEMBER 18, 2023

Preservation of Nutritional Value: Nutrient degradation is a common concern in food storage. Vacuum packaging helps preserve the nutritional value of foods by minimizing the factors that contribute to nutrient loss. Certain vitamins and minerals are sensitive to oxygen and light exposure, leading to their gradual breakdown.

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Nutrition Food Storage 52

Modern Restaurant Management

SEPTEMBER 1, 2022

Products deployed from microfulfillment centers can also ship in insulated food storage containers, allowing each product to travel in ideal conditions. Digitized tote-sized containers create the ideal environment for any foodstuffs, whether it’s 0°F for frozen vegetables or 45°F for unripe avocados.

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Food and Beverage Food and Beverage Inventory Food Storage 149