Bill Marler

MAY 31, 2022

I have been and am so proud of the work that Dan, Coral, Joe, Jonan and Cookson do to make this online paper devoted to all things food safety. It shows in the nearly 50,000 subscribers and now shows in the increasing page views from 2009 (the beginning) to the present. Thanks so much to the team.

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Food Safety 290

Food Safety Magazine

APRIL 2, 2024

The Think Tank on the Future of Food Safety Auditing represents a pivotal step in the quest for a safer, more transparent food supply chain.

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Food Safety Food Supply 115

Food Safety Magazine

JUNE 18, 2024

Powerful storytelling is a transformative tool for food safety, capable of bridging the communication gap between food safety professionals and top management.

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Food Safety 111

Modern Restaurant Management

SEPTEMBER 8, 2023

Ensuring food safety is essential for restaurant brands and others within the food industry. A weak food safety culture can have severe consequences, including product recalls, foodborne illnesses, reputational damage, diminished customer loyalty, and financial losses.

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Food Safety Food Storage 204

Modern Restaurant Management

MAY 17, 2024

Promoting a food safety culture in the restaurant industry requires a fundamental shift in mindset and practices. A recent survey revealed that only 49 percent of companies have a formal food safety culture plan, highlighting a critical gap that the foodservice industry must address.

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Food Safety Recipes FDA 114

Modern Restaurant Management

SEPTEMBER 1, 2023

The food your restaurant serves should taste good, look appealing, and be safe! Each year, food safety breaches sicken 48 million people in the United States and, of those, 128,000 are hospitalized and 3,000 die. All employees must work diligently to protect your food, customers, and brand. Prioritize training.

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Food Safety Hospitality Hospitality 155

Food Safety Magazine

JUNE 7, 2024

In celebration of World Food Safety Day 2024, Food Safety Magazine interviewed Ana Maria Coronado, M.B.A., an International Food Safety Expert and Consultant from Peru.

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Food Safety 83

Food Safety Magazine

DECEMBER 26, 2023

With each passing year, new and emerging technologies and techniques that have promise for advancing food safety are developed and validated. This article summarizes the top food safety innovations of 2023, based on audience interest.

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Food Safety 128

Food Safety Tech

MARCH 24, 2024

It cast a light on the consequential impact that poor food safety can have on restaurant customers. While no monetary value can be placed on human life, restaurants must understand the financial and brand reputational risks associated with poor food safety. There’s also a business continuity component to consider.

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Food Safety Food Storage Inventory FDA 111

Food Safety Magazine

OCTOBER 29, 2023

Edited by renowned food safety business leader and public health specialist Hal King, Ph.D., this digital book features perspectives from top food safety business leaders at best-in-class retail foodservice operations.

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Food Safety 98

Food Safety News

FEBRUARY 3, 2024

Several European-funded food safety projects have officially started. The Food Safety for Africa (FS4Africa) project is designed to address traceability, authenticity, and food safety issues in the continent. coli, and food adulteration. coli, and food adulteration. With almost €5 million ($5.4

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Food Safety 110

FoodHandler

SEPTEMBER 12, 2023

Celebrated each September, National Food Safety Education Month provides a platform for foodservice professionals to reaffirm their commitment to food safety. With everything you face as a foodservice operator, why should National Food Safety Education Month be so important for your business?

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Food Safety Food Supply Inventory 105

Food Safety News

MARCH 10, 2024

The first meeting of the WHO Alliance for Food Safety is scheduled in Geneva, Switzerland, in May with support from the Centers for Disease Control and Prevention’s (CDC) Division of Foodborne, Waterborne, and Environmental Disease (DFWED). The sixth World Food Safety Day will take place on June 7.

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Food Safety Nutrition 92

Food Safety Magazine

MAY 29, 2024

to lead its food safety advisory team. Dr. Detwiler is a food safety policy expert, author, advisor, columnist, and professor. PathoSans has selected Darin Detwiler, Ph.D.

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Food Safety 105

Modern Restaurant Management

OCTOBER 6, 2023

Integrating IoT devices and connectivity drives efficiency, enhances food safety, mitigates risks, increases transparency, reduces waste, and provides many other benefits for restaurants. The numerous, significant benefits of using IoT in the restaurant industry include: Enhancing food safety.

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Food Safety Customer Experience Inventory Inventory Management 198

Food Quality & Safety

APRIL 22, 2024

With the popularity of food delivery services and meal kits growing so quickly, however, food safety regulators have given little guidance regarding best practices for direct-to-consumer (DTC) or third-party delivery (TPD) services. Postal Service, UPS, FedEx, aren’t regulated by food safety agencies, says Donald W.

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Food Safety FDA Point of Sale Food Safety Regulations 91

Food Safety Tech

JUNE 14, 2024

To begin to understand the importance of food safety auditing, it is essential to know what a food safety standard comprises in terms of auditing. Food Safety standards contain requirements for food production, from sourcing ingredients and materials to production processes to packing and distribution.

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Food Safety Food Safety Regulations Food Preparation Food Storage 64

Food Safety Tech

MAY 10, 2024

In the ever-evolving realm of the food service industry, the importance of food safety goes beyond mere regulatory compliance. Food businesses need to do more than just file papers outlining the rules in a dusty old file cabinet. Their teams need to eat, breathe, and live food safety.

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Food Safety Tech

FEBRUARY 13, 2024

Registration for the 12th Annual Food Safety Consortium , which will take place October 20-22, 2024, at the Crystal Gateway Marriott in Arlington, Virginia, directly across the Potomac River from Washington, DC, is now open. The post Registration Open for the 2024 Food Safety Consortium appeared first on FoodSafetyTech.

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Food Safety FDA 104

Food Safety Tech

JULY 25, 2023

Food safety and quality professionals can take advantage of three days of education, networking and panel discussions at the 11 th Annual Food Safety Consortium , October 16-18 in Parsippany, New Jersey. This year’s event is co-located with the Cannabis Quality Conference and Food Defense Consortium.

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Food Safety FDA 96

Food Safety Magazine

OCTOBER 4, 2023

In this Food Safety Insights column, we continue to explore processors' near-term priorities for food safety programs, as well as the regulations and issues they are watching that will have the most impact on their programs in the future.

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Food Safety 94

Food Safety Tech

MAY 8, 2024

On three recent occasions, I have talked with food safety leadership at mid- to large-sized processors about their food safety testing and sanitation programs. In the food and beverage manufacturing and processing industry, resistance has remained very strong within Food Safety & Quality functions.

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Food Safety Food and Beverage Food and Beverage Food Safety Regulations 111

Food Safety Tech

DECEMBER 18, 2023

With so many potential paths available to food safety and quality assurance professionals, how do you narrow your career path goals, and when is it time to move on to a new opportunity? These were two of the themes of last month’s Women in Food Safety gathering. Featured speaker, Jennifer McEntire, Ph.D.,

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Food Safety Food Safety Regulations 105

Food Safety Magazine

MARCH 19, 2024

Delivering safe and high-quality food must be a top priority for everyone involved in the food industry, from food manufacturers and suppliers to grocery stores and restaurants, and from CEOs and CFOs to manufacturing plant workers.

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Food Safety 119

Modern Restaurant Management

JANUARY 27, 2022

However, the same challenges arise in ghost kitchens’ quality assurance and food safety protocols that plague the traditional restaurant kitchen. Food businesses should take a fresh look at some traditional kitchen challenges that may even be amplified in ghost kitchen settings: Be transparent. Commit to ongoing training.

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Food Safety Food Safety Regulations Commercial Kitchen Hospitality 208

Food Safety Tech

JUNE 10, 2024

World Food Safety Day, organized by the World Health Organization in June each year, is a crucial reminder of the importance of safe food practices and the need to reduce foodborne risks. These events can inspire action and provide valuable insights into the latest developments in food safety.

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Food Safety Food Safety Regulations 59

Food Safety Tech

FEBRUARY 6, 2024

He spoke with Matt Regusci and Francine Shaw, co-hosts of the “Don’t Eat Poop” podcast during the 2023 Food Safety Consortium to discuss his career, and how to make a difference as a food safety professional. Hernandez began his career as a local and then state food inspector in Illinois before moving to U.S.

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Food Safety Food Supply 111

Food Safety Tech

NOVEMBER 7, 2023

Share your expertise, experience and/or research with fellow food safety and quality assurance professionals at the 2024 Food Safety Consortium, taking place on October 20-22, 2024, at the Crystal Gateway Marriott, near downtown Washington, DC. Food Integrity – Food Fraud, Economically Motivated Adulteration, etc.

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Food Safety 98

MSU Agrifood Safety Produce Bites

JULY 9, 2024

In this episode of Produce Bites, we explore the role of composting on the farm and the food safety considerations every grower should know. This episode features Morgan Anderson, Produce Safety Technician with the Ottawa Conservation District, and Eliza Hensel, Compost Systems Educator with Michigan State University Extension.

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Food Safety 52

Food Safety Magazine

MAY 27, 2024

In this episode of Food Safety Matters , we are joined by Dr. Barbara Kowalcyk, an accomplished food safety researcher, educator, and advocate.

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Food Safety Nutrition FDA 119

Food Safety Tech

MAY 29, 2024

Many food suppliers are investigating and making early investments in the adoption of digital technology to aid and automate their food safety programs. One area of intense interest has been the increasing application of digital automation within food safety testing programs.

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Food Safety Staffing 59

Food Safety Magazine

JULY 22, 2024

In this episode of Food Safety Matters , guest Nuno F. discusses a method for “selling” food safety to top management, as described in his newest book. Bob Ferguson also talks about his latest Food Safety Insights column on how technology is changing food safety. Soares, Ph.D.

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Food Safety 59

Modern Restaurant Management

DECEMBER 28, 2021

In the absence of proper hygiene and safety protocols, the entire food chain — from the farmer who grows the produce to the consumer who eats it — is compromised. Proper food safety practices may help prevent numerous mishaps, such as foodborne illnesses and damage to your restaurant’s reputation.

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Food Safety Food Preparation 186

Penn State Food Safety Blog

JUNE 12, 2024

So what about a food safety haiku? Food safety depends on it. A food safety plan. An article in Penn State News discussed insects addressed in Haiku poems. The format of a Haiku is a three-line poem with five syllables in the first and third lines, and seven syllables in the second line. Temperature check.

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Food Safety 52

Modern Restaurant Management

JUNE 7, 2023

In fact, the World Health Organization reports that on average, 1,600,000 people get sick each day due to unsafe food. That’s why World Food Safety Day aims to promote food safety globally and celebrate the efforts being made to prevent foodborne illness. trillion U.S.

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Food Safety Food and Beverage Food and Beverage Food Service 167

Fast Casual

JULY 8, 2024

Tech is changing the game for food safety.

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Food Safety 108

ComplianceMate

JANUARY 5, 2024

Food safety assurance through proper handling practices and temperature monitoring is more important than ever, which is something underscored by the new food traceability rule from the FDA announced in March 2023.

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Food Safety FDA 95