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Tech Meets Tannins: The Role of AI in Modern Event Planning

Modern Restaurant Management

The event planning industry is experiencing a significant transformation. This shift from traditional expertise to technological innovation in wine selection is reflective of a broader transformation within event planning.

Inventory 189
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How to Host a Restaurant Tasting Event

Wasserstrom

Tasting events engage diners, showcase culinary creativity, and generate buzz. But for restaurant professionals, navigating the logistics and maximizing the return on investment (ROI) can feel daunting.

professionals

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Best Concepts: Sampling event featured dietetic student recipes using ingredients from minority/woman-owned businesses

Food Management

“Taste and See” held at Loyola University of Chicago has been named winner of the 2023 FM Best Concept Award in the Best Special Event category.

Recipes 246
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Catering and Event Planning Trends for 2020

Modern Restaurant Management

What will inspire event themes and design in 2020? Wellness is a still a top trend in catered events for 2020. Photos courtesy of Cameron Mitchell Premier Events. Cocktails : Ingredients such as bee pollen, teas, hibiscus and matcha will be found mixed in creative drinks at the trendiest events. Cake Balloon Station.

Catering 223
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What It Really Takes To Book More Groups, Meetings, and Events These Days

Hospitality Net

Today’s hotel and event salespeople work in completely different environments than most of their leaders experienced. Meeting and event booking sites have created a flood of leads, which can be overwhelming for those working in a sales role equipped and staffed for the era when leads came in by phone or website inquiry forms.

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What It Really Takes To Book More Groups, Meetings, and Events These Days

Hospitality Net

Today’s hotel and event salespeople work in completely different environments than most of their leaders experienced. Meeting and event booking sites have created a flood of leads, which can be overwhelming for those working in a sales role equipped and staffed for the era when leads came in by phone or website inquiry forms.

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FDA reports 277 “Adverse Illness Events with 96 Hospitalizations due to Frozen Food, a.k.a., Daily Harvest

Bill Marler

Total Adverse Illness Events: 277*. States with Adverse Illness Events: AZ, CA, CO, CT, DE, FL, GA, IL, IN, IA, MD, MA, MN, MI, MO, MT, NH, NJ, NY, NC, OH, OK, OR, PA, RI, SC, SD, TN, TX, UT, VT, VA, WA, WI. We need to know when these companies first were aware of the “Adverse Illness Events” and what was done with that information.

FDA 240