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The Transformation of Business Event Travel

Hospitality Net

This paper presents findings from a survey of business event participants conducted in February and March of 2023. Results show promising growth in 2023 and that the desire to network with peers and destination appeal are the strongest factors influencing decisions to travel to business events.

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Latest Cvent Planner Sourcing Report Reveals 67% of Planners Across Europe Have Increased Business Event Budgets Amid Rising Costs

Hospitality Net

Cvent, a market-leading meetings, events and hospitality technology provider, has published the latest instalment of the Cvent Planner Sourcing Report: Europe Edition October 2023.

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One Crucial but Easy Step to Food Waste Reduction at Business Events: Where do I put My Rubbish?

Hospitality Net

I cannot be alone. I am sure we have all looked at those waste receptacles/rubbish bins with questioning eyes and asked ourselves, what goes where? Although you will often be given a list of appropriate items, there is no way to include every possible allowable item.

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Global Meetings Industry Day on April 11 Champions Value, Benefits of Business Events and Meetings

Hospitality Net

Under the banner theme of “Meetings Matter,” Global Meetings Industry Day is April 11, a day dedicated to championing the undeniable professional, personal and economic benefits of business meetings, trade shows, conferences and conventions.

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IACC eyes up membership growth with launch of enhanced Global Standards of Brilliance

Hospitality Net

IACC has updated and relaunched its Global Standards of Brilliance as part of a drive to redefine excellence in the events industry and grow membership through greater engagement with small and medium-sized business event venues operating within the industry.

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Marriott International, PCMA and CEMA Release “Guiding Principles in Experience Design” Findings at the Exchange: Association Masters

Hospitality Net

and PCMA and CEMA, the world’s leading business events associations, announced today the release of their “Guiding Principles in Experience Design” study, which provides meetings and events professionals insights to help them forecast the consumer drivers and behaviors that will guide the future of experience design.

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How to Diversify Your Brand by Adapting Plant-Based Food Trends

Modern Restaurant Management

Plant-based food businesses, events, and pop-ups are frequently entering the market and it has become exceedingly clear that this is not just a fad. Often associated with the term “Vegan”, plant-based foods have evolved and now target all types of eaters: vegans, vegetarians, flexitarians, and meat eaters.

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