article thumbnail

Foodservice Software Industry: What to Look for When Purchasing Foodservice Software

Culinary Digital

Be it a CXOs, manager or food service operation experts, investing in the right software for your foodservice business is crucial to streamline operation, improve efficiency and enhance customer experience. Here are some important factors to consider when purchasing foodservice software.

article thumbnail

Restaurant Inventory Management Guide

Chef's Deal

Inventory management provides data on the amount and sort of purchased inventory, your daily used inventory, and leftover inventory for each day. This information allows restaurants to improve purchasing and reduce inventory losses by preventing food spoilage and waste.

professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

How to Avoid the Top Seven Restaurant Inventory Management Mistakes

Modern Restaurant Management

Having too much inventory on hand ties up cash, encourages theft, results in spoilage, and leads to overuse. Try to keep an average of only seven days of inventory value on hand. Forecasting tools enable managers to purchase food, beverage, and supplies at the right level.

article thumbnail

Ensure Your Inventory Gets Used (Even if You’re Closed!)

Optimum Control

If you look at your restaurant’s inventory management software, how much of your inventory is simply sitting there unused and going bad? That being said, you’ll want to try and use ingredients that are already in your inventory without purchasing additional ones.

article thumbnail

Shrinkage in retail and how to prevent it

Lithos POS

If you provide a valid ID or something else on the bill at the time of purchase, you can do verification on it. Make sure you have visibility into your most expensive and most likely to be stealing products in your inventory. Implement strict inventory control procedures. Audit inventory levels regularly. Administrative.

article thumbnail

Maximizing Storage Space in Commercial Kitchens

Chef's Deal

Purchasing innovative storage equipment and incorporating digital solutions into your daily schedule can also help you use your area more efficiently. Improved Inventory Management: Tracking the stock levels of your purchases will grow easier in time.

article thumbnail

How to Lower Costs at Your Restaurant

Optimum Control

Should suppliers refuse to negotiate on credit terms, you may be able to negotiate for better prices, even if you need to purchase in certain amounts, or at specific frequencies. You need to simply register and order your desired products, and every 3 months or so, you get a cheque with the rebates on your purchases.