Bill Marler

DECEMBER 17, 2023

Product Recalled cinnamon apple puree and applesauce products. Information on lot codes and UPCs can be found in the firm’s recall announcement. Recalled WanaBana apple cinnamon fruit puree pouches – including three packs Recalled Schnucks-brand cinnamon-flavored applesauce pouches and variety pack Recalled Weis-brand cinnamon applesauce pouches Symptoms of Lead Toxicity Lead is toxic to humans and can affect people of any age or health status.

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FDA Purchasing Food Safety 226

Food Management

DECEMBER 17, 2023

Despite zero marketing, the delivery-only concept has gone viral on campus.

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Bill Marler

DECEMBER 17, 2023

United States Outbreak More patients have been identified in the Salmonella outbreak traced to cantaloupe. The outbreak is now spread across 42 states. Since the most recent update, on Dec. 7, another 72 patients have been confirmed, bringing the total number of sick people to 302. Of 263 people interviewed so far, half have been hospitalized. Four people have died, according to the Centers for Disease Control and Prevention.

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K-12 Food Safety Hospitality Hospitality 208

Food Safety News

DECEMBER 17, 2023

The use of food-date labels, such as “use by” and “best if used by,” is causing consumer confusion and led to the unnecessary disposal of safe-to-eat or donated food, according to the Nov. 2023 Consumer Food Insights (CFI) Report from Purdue University’s Center for Food Demand Analysis and Sustainability. The nationwide survey assessed 1,200 consumers for their food spending, consumer satisfaction, values, support for agricultural and food policies and trust in information sources.

Food Safety 98

Food Safety 98

Hospitality Net

DECEMBER 17, 2023

Does the guarantee of a good night’s sleep influence a guest’s hotel choice? We say unquestionably yes. With the rise of sleep tourism where millions of people are starting to prioritize getting a solid seven hours rest when traveling, hotels all over the world are responding in kind with newfangled or upgraded sleep programs.

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Food Safety News

DECEMBER 17, 2023

The petition by the Meat Import Council of America (MICA) and the Global Cold Chain Alliance (GCCA) to allow grants of inspections for foreign meat “beyond a 50-mile geographic radius of a U.S. land or sea port of entry where individual circumstances and conditions may justify the action,” may not be going anywhere. Petition 23-06 was already opposed by the Niagara Falls, NY-based U.S.

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Food Safety 67

Food Safety News

DECEMBER 17, 2023

Foodborne outbreaks and related deaths in Europe went up in 2022, according to EFSA and ECDC. The 2022 One Health zoonoses report, published by the European Food Safety Authority (EFSA) and European Centre for Disease Prevention and Control (ECDC), revealed the number of foodborne outbreaks and cases, hospitalizations and deaths was higher than in 2021.

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Food Safety Hospitality Hospitality Catering 55

Total Food Service

DECEMBER 17, 2023

24/7 Restaurant Equipment , a unique Food Equipment Dealer and Distributor, is thrilled to announce the appointment of Jeanette Catena as the new Business Development Manager. In this role, she will be instrumental in driving 24/7’s growth strategy and fostering key partnerships within the commercial kitchen equipment industry. Jeanette brings a wealth of experience and expertise to 24/7 Restaurant Equipment.

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Commercial Kitchen Kitchen Equipment Food Service Food Service 59

The Restaurant Technology Guys

DECEMBER 17, 2023

Have you ever wished you could get paid faster, without waiting for payday? With Rain, you can access your earned wages anytime, anywhere. Rain is a mobile app that connects to your bank account and lets you withdraw a portion of your paycheck before it’s due. You can use Rain to pay bills, cover emergencies, or just treat yourself. Rain is not a loan, so there are no interest fees or credit checks.

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Hospitality Net

DECEMBER 17, 2023

In its continued support of hospitality, tourism and real estate education around the world, CoStar Group’s SHARE Center held five student market competitions in October and November 2023.

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Hospitality Hospitality 52

Food Safety Magazine

DECEMBER 17, 2023

If you find yourself looking in multiple places to retrieve and compile food safety data for reporting, audit prep, and analysis, then your data is likely "in jail.

Food Safety 52

Food Safety 52

Hospitality Net

DECEMBER 17, 2023

U.S. hotel occupancy reached 58.7%, up 4.5 percentage points (ppts) compared to the prior week as holiday leisure travel kicked in along with the return of end-of-year business and convention travel. Occupancy, however, was down 0.7 ppts versus last year. Average daily rate (ADR) increased 4.5% year over year (YoY), resulting in a 3.3% increase in revenue per available room (RevPAR).

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Bill Marler

DECEMBER 17, 2023

Sushi Nine Norovirus Outbreak Wake County Public Health and Wake County Environmental Services are alerting the public of three confirmed cases of norovirus, all linked to a local Raleigh restaurant. Norovirus is a very contagious illness that can make people sick soon after coming in contact with an infected person, eating contaminated food, or touching contaminated surfaces.

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Cruise Nursing Home K-12 Catering 228

Hospitality Net

DECEMBER 17, 2023

The service industry, a broad sector ranging from hospitality and tourism to health and retail, is one of the most diverse sectors globally. In such a landscape, leading a multicultural, multi-generational, and multi-gendered workforce is both an opportunity and a challenge. Properly harnessed, diversity can foster innovation, enhance customer service, and drive business growth.

Customer Service 55

Customer Service Customer Service Hospitality Hospitality 55

Hospitality Net

DECEMBER 17, 2023

No one can explain accounting.

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Hospitality Hospitality 66

Hospitality Net

DECEMBER 17, 2023

Celebrating the opening of Mondrian Hong Kong with ’First Look’ cultural immersion packages, Single Parent Staycations to give back to some of Hong Kong’s most deserving families, inspiring art, culture, cuisine and design. Join the agents of change as the lifestyle hotel takes a giant leap forward.

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Hospitality Hospitality 65