Fri.Jun 16, 2023

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Tech Investments That Will Help Restaurant Operators Grow Their Business

Modern Restaurant Management

After a whirlwind of economic impacts in the past three years, restaurant operators are feeling more optimistic about the future — and current forecasts support this newfound perspective. The National Restaurant Association’s State of the Restaurant Industry report for 2023 found that operators are now in a “growth mindset” for this year and beyond as they see conditions continue stabilizing to pre-2020 levels, and even surpassing them.

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Salad Bar Training Tips

Chef Ann Foundation

Salad Bars represent a significant service model shift for any district. Read on to learn useful salad bar training tips!

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Hotel Barometer produced by STR and Cushman & Wakefield First Quarter 2023

Hospitality Net

Produced jointly by STR and Cushman & Wakefield, the Hotel Sector Barometer shows a full recovery of hotel performance in Spain, following the restrictions imposed during the pandemic. This recovery is embodied by a healthy occupancy during the first quarter at 65%, some 26.4% more than last year and only two percentage points below the figure achieved in 2019.

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Salad Bar Training Tips

Chef Ann Foundation

Salad Bars represent a significant service model shift for any district. Read on to learn useful salad bar training tips!

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Revenge dining: What's loyalty got to do with it?

Fast Casual

Dave Werner, VP of Product Marketing at HungerRush, describes how restaurants can capitalize on revenge dining by investing in personalized customer engagement.

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Beyond Disco Fries at Top’s Diner

Modern Restaurant Management

Go behind the scenes at one of the busiest diners in New Jersey with the team at Eater.

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The Evolution of Commercial Pizza Ovens: From Traditional to Modern Technology

Riddhi Display

Pizza has a long, rich history, and it has become more and more popular over time. With that, people’s need for dependable, effective industrial pizza ovens has also grown. These ovens have seen a remarkable shift over the years, moving from using conventional techniques to utilizing contemporary technologies. We’ll trace the evolution of commercial pizza ovens in this blog post, from their modest beginnings to the cutting-edge advancements of the present.

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Flywheel of sustainability in the accommodation sector

Hospitality Net

Within the travel industry, the accommodation sector has a huge opportunity to lead in decarbonisation. The collective agreement made through the Glasgow Declaration should see emissions halve by 2030 and achieve net zero by 2050. Booking.com, a signatory of the declaration, has committed to achieving near-zero emissions by 2030 and net zero by 2040.

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8 Spectacular Kitchen Equipment Brands for the 4th of July

Chef's Toys

One way to celebrate a national holiday, like the Fourth of July, is to support kitchen equipment brands that are proven to be spectacular in the foodservice industry. As chefs with real-life experience, we know the best brands. These high-performing kitchen equipment brands are and trusted by chefs and restaurants nationwide. Here are a few spectacular kitchen equipment brands that chefs and restaurants rely on for quality products: American Metalcraft American Metalcraft started in Chicago as

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Hotel Market Beat 2023 Q1 - Europe

Hospitality Net

London, June 16, 2023 – Europe experienced healthy hotel investment activity with €4.1 billion transacted in Q1 2023, according to global real estate services firm Cushman & Wakefield. This represents an 18% increase on Q1 2022 despite high financing costs and economic and geopolitical concerns.

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The Strong Correlation Between: Happy Associates, Guest Satisfaction, and Revenue Maximization in Hotels

Hospitality Net

Guest satisfaction is the evaluation of the quality of a guest’s stay in a hotel, and it impacts how likely they are to return or recommend your property.

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An Interview with Jason Pinto

Hospitality Net

The BLLA Events Team sat down with Jason Pinto, COO of Pace Revenue, and one of our facilitators from the 2023 Boutique Hotel Investment Conference on June 7-8.

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Dutch hotels prove to be a strong asset class after corona

Hospitality Net

The Dutch hotel industry is recovering well from the corona crisis. The somewhat ailing economy does not apply to hotels. Hotel real estate has clearly presented itself as a stable and solid asset class, says Ewout Hoogendoorn of Horwath HTL during PROVADA 2023.

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Shiji Pioneers New Hotel Payment Solutions With "Shiji Digital Payby"

Hospitality Net

Shiji, the global hospitality innovator, announced the launch of Shiji Digital PayBy. A transformative integrated payment solution, uniquely tailored for hotel operators and managers, built to facilitate guest experience through faster and more secure, efficient, and globally compliant transactions.

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The Prosperous Hotelier Book - Now Available on Kindle

Hospitality Net

David Lund, The Hotel Financial Coach announced the release of the book The Prosperous Hotelier on Kindle today. The 300+ page book is a guide to hotel financial literacy designed for the operational leader who wants to gain access to understanding the numbers as well as the financial leader who desires a more substantial following in the hotel.

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Banks failing: Lessons learnt from the Credit Suisse collapse - Part 3

Hospitality Net

This is the third installment in a three-part series on the mega-merger between Switzerland’s two biggest banks: Credit Suisse and UBS. The repercussions of rising interest rates on the housing market and the broader economy are also discussed.

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Top tips for helping your hotel stand out this wedding season

Hospitality Net

After a few years of disruption, events and celebrations are back – and in many cases, couples are still playing catch-up when it comes to planning their dream weddings. From the hotel perspective, there are amazing opportunities to attract more groups and wedding business – when you have the right assets in place. From partnering with local vendors to embracing weekday celebrations and ensuring your testimonials are on point (and online), follow these simple tips to help your hotel grab the spo

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Baird/STR Hotel Stock Index declined 2.6% in May

Hospitality Net

The Baird/STR Hotel Stock Index declined 2.6% in May to a level of 5,287. Hotel stocks were mixed in May – the Hotel REITs increased slightly and outperformed the real estate benchmark by 400 bps, while the Global Hotel Brands declined and underperformed the S&P 500’s marginal gain by 380 bps.

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Sevenrooms Consumer Data Unveils How Guests Are Discovering And Booking Restaurants

Hospitality Net

SevenRooms, a guest experience and retention platform for the hospitality industry, released its latest consumer report, “2023 Dining Discovery & Booking Report,” highlighting how guests discover new restaurants and book reservations. One thing is clear – diners are utilizing many channels for discovery - from word of mouth to a variety of online chan nels.

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Rosewood Hotel Group affirms its commitment to supporting both people and planet through the Groupwide Rosewood Impacts Roadmap

Hospitality Net

Driven by a sense of purpose to build a future where people and place enrich one another, Rosewood Hotel Group is proud to announce Rosewood Impacts, a groupwide roadmap for delivering positive impact on all its communities and the planet we call home. With deeper commitments to empowering people across the brand’s entire ecosystem and a sustainability approach that puts circular hospitality at the core of business operations, Rosewood Impacts is both a recognition of the group’s ongoing program

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Israel Hotel Market Overview 2023 – Recovery in Progress!

Hospitality Net

The Israel hotel market has demonstrated remarkable resilience in the face of challenges and has successfully rebounded to the pre-pandemic levels seen in 2019. This article explores the hotel market performances and values in key Israeli locations in 2022.

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