Agroknow

JANUARY 31, 2024

And what a year 2023 has been! 5km run at B2Run 2023 Healthy mind in healthy body is something we aspire to, so we set in action in June in the B2Run 5km marathon for companies. And this is something drives people together towards a common goal. That is the reason behind all Agroknow’s actions over the year.

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Hospitality Net

MAY 8, 2024

An analysis performed by CBRE in April 2023 found that total hotel revenue increased by 153% from 2020 to 2022, while Gross Operating Profits (GOP) grew by 437%. Prior research conducted by CBRE Hotels Research revealed that hotel management companies were rewarded handsomely as the U.S. lodging industry recovered from the COVID-19 pandemic.

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Food Safety Magazine

DECEMBER 26, 2023

This article summarizes the top food safety innovations of 2023, based on audience interest. With each passing year, new and emerging technologies and techniques that have promise for advancing food safety are developed and validated.

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Food Safety 128

Modern Restaurant Management

DECEMBER 22, 2022

Where do you see the most potential for robotic use in 2023? In 2023, restaurants will focus on scaling and adoption. What’s next for Miso?). We are past the point where it’s a question if robotics and automation are going to be implemented, but rather where in the kitchen.

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Commercial Kitchen Customer Service Customer Service Restaurant Management 188

Total Food Service

DECEMBER 4, 2023

Advertisements The Total Food Service December 2023 Digital Issue features exclusive Q&A Interviews with influential chefs, hospitality trendsetters, and foodservice operators, as well as the latest foodservice industry news on products, trends, associations, and events. For your free monthly subscription, sign-up here.

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Food Service Food Service Campus Dining Commercial Kitchen 115

Modern Restaurant Management

DECEMBER 21, 2022

Modern Restaurant Management (MRM) magazine asked experts for their thoughts on trends and challenges that will affect the restaurant industry in 2023. In 2023, we can anticipate businesses really focusing in on value and doing what they can to attract and retain both employees and guests. For part one, click here.

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Food and Beverage Food and Beverage Inventory Kitchen Display System 197

Modern Restaurant Management

DECEMBER 29, 2022

Here are six things I see coming in 2023: Labor pressure is easing, but operators are still looking for labor management. A likely recession in 2023 is already leading consumers to cut back on restaurant spending. Technology acquisitions will drive consolidation, which coincides with demand from operators.

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Chef Purchasing 212

Food Safety News

JANUARY 30, 2024

In 2023, the Chinese Center for Disease Control and Prevention (CDC) investigated 505 reports of mushroom poisoning, resulting in 1,303 patients and 16 deaths. Collybia subtropica, Russula brevispora, Russula flavescens, and Russula pseudojaponica were newly described species in 2023.

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Food Safety Purchasing Hospitality Hospitality 96

Food Safety Tech

FEBRUARY 27, 2024

The USDA Food Safety and Inspection Services (FSIS) has released a summary of outbreaks investigated during FY 2023. In 2023, FSIS investigated six outbreaks in coordination with local, state, and federal public health partners. The post USDA FSIS Releases 2023 Foodborne Illness Outbreak Report appeared first on FoodSafetyTech.

Food Safety 89

Food Safety Hospitality Hospitality 89

Modern Restaurant Management

NOVEMBER 28, 2022

Come 2023, it will be increasingly important for restaurants to factor technology into their budgets to adapt to the changing economic landscape and better meet consumer demand. In 2023, consumers will be more cost-conscious due to inflation and limited wallet share. However, when the pandemic hit, people were less sensitive to prices.

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Customer Experience Staffing Customer Service Customer Service 201

Hospitality Net

APRIL 4, 2024

High inflation and consequential rises in interest rates had major impacts on investment markets throughout 2023, including slowed hotel transaction activity in Europe. There were 6% fewer transactions than in 2022, indicating that the average price per room was also down in 2023. Reaching €10.7

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Fast Casual

FEBRUARY 9, 2024

Placer.ai's Lila Margalit dives into the data behind Shake Shack and Wingstop to reveal why they performed so well during the final quarter of 2023 and what lies ahead for them in 2024.

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Hospitality Net

APRIL 8, 2024

According to BCD Travel’s Cities & Trends 2023 United States edition, Europe accounts for seven of the 10 most visited intercontinental cities for American business travelers, with London being the most popular. The report is based on BCD flight and car rental data in 2023 in the U.S.

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Food Safety Magazine

APRIL 26, 2024

A total of 313 food product recall announcements were issued in 2023 by FDA and USDA, which the U.S. Public Interest Research Groups (PIRG) Education Fund analyzed in its Food for Thought 2024 report to identify recall trends.

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FDA 115

Hospitality Net

APRIL 5, 2024

Following a slow start, hotel investment activity surged in the second half of 2023, exceeding €1 Bn (+74% vs H2 2022). Total investment volumes for 2023 amounted to €1.5 billion (+1% vs 2022), reaffirming hospitality as a leading sector in the Italian real estate market.

Hospitality 52

Hospitality Hospitality 52

Modern Restaurant Management

DECEMBER 21, 2023

In 2023, we saw sellers increasing throughput utilizing the “experience creates consumption” strategy and we predict an increase in draft program profitability in 2024 as more on-premise professionals embrace the needs of the highly coveted craft beverage loyalists.

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Food and Beverage Food and Beverage Customer Experience Inventory Management 123

Total Food Service

DECEMBER 8, 2023

Independent restaurant owners and operators report lower profits amid an increase in business The James Beard Foundation ® recently announced the findings of its 2023 Annual Industry Report , providing a data-driven look at the current state of the independent restaurant industry. Only 16% of respondents did not raise wages.

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Food and Beverage Food and Beverage Chef Food Service 96

Food Safety Magazine

APRIL 9, 2024

Food and Drug Administration (FDA) in 2022–2023 has revealed only 3 percent of samples to be violative. Results of sampling and testing of imported honey for signs of economically motivated adulteration conducted by the U.S.

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FDA 98

Hospitality Net

APRIL 10, 2024

In 2023, the hotel transaction volume in Greater Paris reached €1.7 Billion, marking a 27% rise from 2022. The significant increase was primarily driven by The Westin Paris transaction, making up 40% of the total volume, with a price per key exceeding €1.5

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FMT Magazine

MARCH 15, 2024

Uzwil (Switzerland), February 13, 2024 – In 2023, Bühler successfully navigated a complex and volatile global landscape and increased its profitability. We are satisfied with the outcome of 2023 and have proved again that we are a reliable partner in this dynamic world,” says Bühler CEO Stefan Scheiber. billion (+1.0%).

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Nutrition Recipes 52

FMT Magazine

APRIL 25, 2024

Lotus Foods’ 2023 Impact Report highlights the farming community who work with Lotus Foods to preserve local biodiversity and grow rice more sustainably. In 2023, Lotus Foods’ White and Brown Organic Basmati Rice was upgraded to the world’s first and only Regenerative Organic Certified® (ROC®) Gold Rice.

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Modern Restaurant Management

MARCH 1, 2023

So, which back of office trends should restaurant ownership and management be concerned with heading into 2023? Here are some back of office trends to watch for in 2023. Keep an eye on this trend, as it may have a direct impact on how your employees are compensated in 2023 and beyond.

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Purchasing Inventory Management Chef Food Storage 171

Hospitality Net

FEBRUARY 1, 2024

The Boston/Cambridge lodging market ended 2023 at 76.4% more rooms in 2023 compared to the prior year; 0.6% occupancy, a 6.8% variance over 2022’s 69.6%. This 6-point increase in occupancy is a result of the market accommodating 8.6% more rooms occupied as compared to 2019.

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Hospitality Net

APRIL 15, 2024

Hilton revealed its 2023 Americas Development Awards which recognize the achievements of owners, development partners, and hotel teams in the Americas across several categories.

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Hospitality Net

OCTOBER 16, 2023

hotel fundamentals softened in Q2 2023 as more Americans travelled overseas and inbound international travel recovered only modestly. We expect modest RevPAR growth for the rest of 2023 and early 2024, fueled by improved business and group travel and an increase in international visitors.

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Food Management

AUGUST 22, 2023

Here’s a look at onsite dining at some of the largest hospitals in the U.S.

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Hospitality Hospitality 245

Hospitality Net

JANUARY 26, 2024

Indian Hotels Company (IHCL), India’s largest hospitality company, marks yet another year of accelerated portfolio expansion in 2023 with 32 new hotels signed and 18 new hotels opened. Reinforcing its position as a leader in the hospitality landscape, IHCL’s portfolio at 285 hotels includes an industry leading pipeline of 85 hotels.

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Hospitality Hospitality 74

Modern Restaurant Management

JANUARY 18, 2023

In contrast, customers are entering 2023 with higher expectations for stellar experiences when they do choose to spend money on dining out. To do more with less in 2023 and retain loyal customers, restaurants should embrace data-driven tech tools that help them more easily create the best guest experiences.

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Inventory Recipes Catering Catering 189

Hospitality Net

FEBRUARY 26, 2024

Following its recent announcement of strong global net rooms growth and a record year of global rooms signings, Marriott International today announced a year of robust room signings and additions across the Caribbean and Latin America (CALA) in 2023.

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Hospitality Net

OCTOBER 31, 2023

in September 2023, which was the strongest year-over-year (YoY) growth of the quarter, even as occupancy continued to decline modestly. hotel revenue per available room (RevPAR) rose 2.9%

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Food Safety News

SEPTEMBER 11, 2023

is recalling Paqui brand 2023 One Chip Challenge because of reported adverse reactions. Recalled products: Brand Product Size UPC Codes Paqui 2023 One Chip Challenge 6 g 8 10002 65040 6 All codes Consumers should not consume, use, sell, serve or distribute recalled products. (To Amplify Snack Brands Inc.

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Food Safety 98

Total Food Service

OCTOBER 30, 2023

The Total Food Service November 2023 Digital Issue features exclusive Q&A Interviews with influential chefs, hospitality trendsetters, and foodservice operators, as well as the latest foodservice industry news on products, trends, associations, and events. Click any advertisement to learn more.

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Food Service Food Service Commercial Kitchen Chef 81

Forward Fooding

MARCH 13, 2024

It’s such a great honour to present the official full-list ranking of the 2023 FoodTech 500! Introducing the Official 2023 FoodTech 500 When we first set out to create the FoodTech 500, we wanted to develop the definitive list of the top 500 companies shaping the future of food.

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Hospitality Net

MARCH 28, 2024

Delve into Cushman & Wakefield’s European Hospitality Update for 2023 to get a full perspective on the current market landscape. Amidst a resurgence in travel and a shift in investor preferences, the European hospitality sector presents attractive opportunities for all stakeholders in the hotel real estate sector.

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Hospitality Hospitality 52

Food Safety News

FEBRUARY 23, 2024

The number of food incidents potentially affecting Hong Kong increased in 2023, according to the Centre for Food Safety (CFS). In 2023, CFS detected 3,500 food incidents through the FISS compared to 2,500 notices in 2022. A similar situation occurred in 2023. Measures were lifted in March 2023. coli (STEC).

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Food Safety 64

Food Safety News

OCTOBER 30, 2023

Supermarkets in the United Kingdom have reported mixed Campylobacter in chicken results for the first two quarters of 2023. Data from the retailers covers the first half of 2023 on high findings of Campylobacter in fresh, shop-bought, UK-produced chickens. percent of samples were above 1,000 CFU/g in the first quarter of 2023 and 3.5

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Food Safety 79

FoodService Director

MARCH 8, 2024

Grubhub marketplace orders grew 30% and Grubhub partners grew 20% in 2023.

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