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What has been going on with Salmonella at the J.M. Smucker Company’s facility in Lexington, Kentucky since 2010?

Bill Marler

According to the FDA and CDC, Whole Genome Sequencing (WGS) analysis shows that samples from sick people in this investigation are closely related genetically to a sample collected in 2010 from the environment at J.M. Smucker Company’s facility in Lexington, Kentucky, where Jif brand peanut butter is produced.

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After-school meal participation drops for the first time since 2010

FoodService Director

The return to pre-pandemic operations, rising costs and labor struggles all likely played a role in the lower participation rate, a new report by the Food Research and Action Center reveals.

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Marler Clark investigates Salmonella Outbreak linked to Cantaloupe

Bill Marler

Additional Resources: About Salmonella – a complete resource for victims of Salmonella outbreaks Marler Clark Salmonella Lawsuits and Litigation Downloadable Salmonella Fact Sheet Salmonella Outbreak Lawsuits A & R Bar-be-que Salmonella Outbreak Lawsuit – Tennessee (2009) Adrift Restaurant Salmonella Outbreak Lawsuits – Washington (2005) Baker (..)

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More sickened with Salmonella Senftenberg by Jif Peanut Butter – Questions need to be asked

Bill Marler

Smucker Company and/or the FDA release immediately all inspection reports on this Jif plant from 2010 (see below) to the present? Smucker Company and/or the FDA answer if other WGS Salmonella Senftenberg samples found on the public database NCBI from 2010 to the present (notably 2014) are or are not linked to the J.M.

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The next generation of diners

Restobiz

Born after 2010, these school-aged customers are growing up tech-focused, globally informed, and have different likes and needs when they visit a restaurant. There have been countless studies on the dining habits of Millennials, Gen Z, and even the boomers, but the next generation to watch out for is the Alpha generation.

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Salmonella Peanut Butter Outbreaks – what have we learned since 2008?

Bill Marler

Smucker Company facility in 2010. The analysis shows that this 2010 environmental sample matches the strain causing illnesses in this current outbreak. FDA conducted Whole Genome Sequencing (WGS) analysis on an environmental sample collected at the Lexington, KY, J.M.

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So, how many people have Salmonella Senftenberg linked to Jif Peanut Butter?

Bill Marler

Smucker Company facility in 2010 and found Salmonella Senftenberg. Interestingly, the FDA also reported that it had conducted (presumably recently) Whole Genome Sequencing (WGS) analysis on an environmental sample collected at the Lexington, KY, J.M.

FDA 245