Bill Marler

AUGUST 1, 2023

Between September 28 and December 20, 2023, importers of romaine lettuce and/or salad mixes containing romaine lettuce from the U.S. import shipments of romaine lettuce and/or salad mixes containing romaine lettuce, sold in bags, in bulk, or combined with other food items, in a fresh state. To decrease the risk associated with E.

Food Safety 214

Food Safety Purchasing 214

Food Safety Tech

MAY 28, 2024

i] The following steps can help any produce company, whether it currently follows the PTI or not, prepare to meet FDA’s traceability requirements: Understand the Food Traceability Rule. Other non-produce foods on the FTL include cheeses, shell eggs, nut butter, finfish, crustaceans, mollusks/bivalves, and ready-to-eat (RTE) deli salads.

FDA 59

FDA Food Supply Food Safety Inventory 59

Bill Marler

DECEMBER 17, 2023

A USDA Baseline Data Collection Program report done in 1994 documented Salmonella contamination on 20.0% However, in 2009 the same USDA data collection survey showed the prevalence of Salmonella in broiler chickens at 7.5%. While Salmonella comes from animal feces, fruits and vegetables can become contaminated.

K-12 208

K-12 Food Safety Hospitality Hospitality 208

Chef's Deal

JANUARY 22, 2024

Each cuisine requires specific kitchen equipment because different cooking styles, techniques, and ingredient preparations are fundamental to the authentic creation of dishes within that cuisine. Thus, you can shorten your food preparation by employing rice cookers and warmers that will quickly prepare large amounts of rice for you to use.

Kitchen Equipment 45

Kitchen Equipment Commercial Kitchen Recipes Inventory 45

Total Food Service

AUGUST 22, 2023

Dinner options at 1228 Main include Truffle Chicken Pot Pie, market vegetables, thyme velouté in a house made puff pastry (Photo by Chris Wessling) The wine collection is inspired by the partners’ favorite selections and reflect new finds one might look forward to sharing with friends versus statement wines.

Chef 40

Chef Catering Catering Food Service 40

Bill Marler

NOVEMBER 19, 2023

According to WZZM, there have been no reports of any illnesses connected to the fruit. March 2016 – A Bi-Lo grocery store in Glennville, GA, is recalling freshcut cantaloupe three days after state officials notified the chain that a random sample collected at the store tested positive for Listeria monocytogenes.

Food Safety 49

Food Safety FDA Hospitality Hospitality 49

Modern Restaurant Management

FEBRUARY 28, 2020

The company kicked off its celebration in New York City with a night of decadent food prepared by some of the world’s most renowned chefs including Tom Colicchio (Crafted Hospitality), Jacques Torres (Jacques Torres Chocolate) Justin Bogle (Le Coucou), Pierre Landet (Felix), and Michelle Palazzo (Frenchette), to name a few.

Chef 139

Chef K-12 Cafeteria Cruise 139