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Q&A with Chris Derico, President, School Nutrition Association

Total Food Service

Well, I don’t know how measurable this is, but I would like to hope a year from now, I can be very happy with the feeling of how important child nutrition is when it comes to educating students. To learn more about the current events and agenda for Chris Derico and the School Nutrition Association, visit their website.

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MRM People & Places: Game On at Walk-On’s and Gingerbread Houses for Humanity

Modern Restaurant Management

Her culinary style is the fruit of a variety of influences–Jackie’s father was born and raised in Japan while she was based in Korea before she came to the states; among more than twenty countries that Jackie has visited, Spain gave her a solid culinary education during her one year’s stay.