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Ingredient Innovations in 2023: What’s New in Our Food?

FoodInsight

The IFIC 2023 Food and Health Survey found that 42% of consumers have encountered food or nutrition information on social media, and that of that subgroup, more than half (51%) have tried a new recipe and 41% have bought a new brand or product because of what they have seen promoted there.

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Personalized Nutrition: How Food Tech is Tailoring Diets to Individual Needs

FMT Magazine

In today’s Nutrigenomics & Food Technology world, a new era of personalised nutrition seems to be rising in India. This innovative style uses new information technology to personalise diets to your specific choices and requirements, making you healthier and happier.

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Cutting Sugar Loads from Hazelnut &

FMT Magazine

The startup’s food technology team and chief confectioner tested the sweetening platform in several spread formulations with the goal of creating low sugar spread applications that cut the sugar load by at least fifty percent according to clients’ requests. Shockingly, sweet spreads typically contain up to 50% sucrose.

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Milk Powder Market

FMT Magazine

Food Technology, Jawaharlal Nehru Technological University Anantapur (JNTUA, OTPRI Ananthapuramu, Andhra Pradesh, India) Email ID: kkousalya128@gmail.com My liquid milk doesn’t stay for more than seven days but I have my camp vacation for two weeks and I am going to miss my coffee during the whole trip. Korlapu Kousalya M.Sc.

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Takeout For Good and Menus Go Tech

Modern Restaurant Management

Formed with an anchor investment from Starbucks and in collaboration with Valor Equity Partners, VSV is a leader in early-stage food, food technology, and retail technology investing. This is the CMAB’s second annual search for the best pizza recipes using Real California Cheese.

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First Timers in 2023 FoodTech 500 (Part 1)

Forward Fooding

This remarkable influx emphasises the ever-changing and highly dynamic nature of the food technology sector. LiberEat – Freeing consumers from allergen concerns with a cutting-edge app that facilitates easy access to allergen-friendly food options. Check out PART 2 of First Timers in the 2023 FoodTech 500.