Food Safety News

SEPTEMBER 30, 2023

Salmonella and Yersinia infections went up in Spain in 2022, based on the latest figures. A total of 8,777 Salmonella infections were reported, as well as 39 imported cases. In the previous year, 6,156 infections and four imported cases were recorded. Salmonellosis affected men slightly more than women. The age group with the highest incidences were those younger than 5 years old, according to data from the National Epidemiological Surveillance Network (RENAVE).

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Hospitality Net

SEPTEMBER 30, 2023

The Ritz-Carlton Yacht Collection marked a significant construction milestone with the successful float out of its next superyacht, Ilma, at Chantiers de l’Atlantique shipyard in Saint-Nazaire, France. This traditional maritime celebration brought together senior leadership and shipbuilders in anticipation of Ilma touching water for the first time, signifying the commencement of its next phase of construction in preparation for its maiden voyage in 2024.

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the CAMBRO blog

SEPTEMBER 30, 2023

Chicken is arguably the most popular protein and Pickleball is taking the world by storm in its own right. When combined, you might say the two are unstoppable. That’s certainly what Chicken N Pickle founder Dave Johnson thought. After visiting Chicken! Chicken! on the Cayman Islands, Johnson was hooked on rotisserie chicken. Previous Next Then, his friend invited him out to Phoenix to play pickleball—a sport he’d never heard of.

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Hospitality Net

SEPTEMBER 30, 2023

impton Hotels & Restaurants, part of IHG Hotels & Resorts’ luxury & lifestyle portfolio, breaks ground today for a new boutique hotel in the Northern California coastal community of Pacific Grove, on the storied Monterey Peninsula. Marking the boutique hotel brand’s first property in the market, Kimpton Pacific Grove Hotel will exude elevated, laid-back vibes one can only find on the Central Coast of the Golden State and serve as a premier destination featuring locally inspired restaurant and ba

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