Lavu

APRIL 13, 2020

Since events are canceling and dining halls are closed, many restaurant owners are seeing an influx of food waste and looking for ways to avoid throwing the food in the trash. Cut Down on Perishable Food Purchases. Donate Food Waste to Local Charities. Cut Down on Packaging Waste.

Dining Hall 147

Dining Hall Inventory Point of Sale Food Supply 147

Lavu

APRIL 9, 2020

Customers order their meal tickets through the event portal, which includes brunch for two with each purchase. Carnivore and the Queen : Carnivore and the Queen is a fine dining hall in Downers Grove, IL, which had to adapt to dining hall closures quickly to stay afloat.

Dining Hall 83

Dining Hall Point of Sale Catering Catering 83

Lavu

MAY 1, 2020

Andy’s Coffee Roasters: This specialty café set up a portal for customers to purchase coffee and pastries for healthcare workers. With events canceled and dining halls closed, they’ve seen an influx of donations about five times their typical donation amounts.

Dining Hall 78

Dining Hall Food Service Food Service Point of Sale 78

Lavu

APRIL 27, 2020

If you’ve never offered delivery and takeout before chances are packaging, all of these meals that would typically be eaten in your dining hall is posing quite a challenge. The post Surviving COVID-19: Adapt Your Restaurant Menu During a Pandemic appeared first on iPad Point of Sale System for Restaurants, Bars & More.

Dining Hall 78

Dining Hall Point of Sale Purchasing Food Safety 78

Modern Restaurant Management

MAY 27, 2020

“While cafes, dining halls, cafeterias, and concessions stands may look a little different, I am confident that they will feel and be safe for our employees and everyone we serve,” said John Zillmer, Aramark’s CEO. ” MenuDrive integrates with several point of sale systems, including Lavu , FuturePOS, and Clover.

Food and Beverage 154

Food and Beverage Food and Beverage Recipes Food Service 154